Hours: Tues - Sat 11AM-10PM | Sun 11AM-9PM | Mon 3PM-9PM | Happy HR: Sun -Thurs 3-6 (Exluding Holidays)

Chef Francesco & Tina Suglia

4168 West Broadway Avenue
Robbinsdale, MN 55422
(763) 537-3700

Il Pranzo (Lunch Menu)

Pasta and Risotto

A house salad or cup of soup can be added for $1.99

  • TORTELLINI PUGLIESI

    Tri colored cheese filled noodles with mushrooms and Italian Sausage in a Rosa sauce.

  • TORTELLINI QUATTRO FORMAGGIO

    Tri colored cheese filled noodles tossed in a creamy Parmesan, gorgonzola, cheddar and mozzarella sauce.

  • MOSTACCIOLI

    Penne noodles tossed with ricotta, meatballs, and sausage, then baked with marinara sauce and topped with mozzarella cheese.

  • CHICKEN PARMIGIANA

    A chicken breast breaded and flash fried served over a bed of spaghetti noodles and baked with marinara sauce, parmesan and mozzarella cheeses.

  • CHICKEN MARSALA

    A chicken breast sauteed in a marsala sauce with onions and mushrooms.

  • CHICKEN BRUSCHETTA

    Chicken breast topped with our bruschetta tomato blend and finsihed with toasted goat cheese. Served over a bed of spaghetti tossed with pesto olive oil.

  • RAVIOLI VODKA ROSA

    Meat, cheese or a combination serverd in a vodka tomato cream sauce topped with fresh basil.

  • RISOTTO ASPARAGUS e SALMONE

    Slow cooked Arborio rice with diced asparagus topped with a salmon Filet.

  • RISOTTO al PRIMAVERA

    Slow cooed Arborio rice topped with a springtime vegetables blend of zucchini, squash, mushrooms, sun-dried tomatoes and onions.

Served Daily From 11:00 AM - 4:00 PM

Pasta Bar

Prepared fresh daily by our Chef, served with pane rustico.
For $8.49 select up to five fresh herbs and your
choice of noodle and sauce. Add sausage,
meatball, chicken or seafood for an additional charge.

Pasta Bar Order Sheet

Print it out, fill it out, bring it in for easy ordering!

PANNINI SANDWICHES

Served on a toasted ciabatta roll, with French Fries, salad or cup of soup.

  • CHICKEN CAPRESE

    Chicken Breast topped with Roma tomatoes and fresh mozzarella cheese.

  • SALMON

    Grilled filet topped with pesto, provolone cheese, lettuce, tomato and roasted red pepper aioli.

  • CHICKEN PARMIGIANA

    Specially seasoned and breaded chicken breast topped with our house marinara and melted mozzarella cheese.

  • PORK TENDERLOIN

    Pork tenderloin, lettuce, roasted tomato, fresh mozzarella and red pepper aiolil

  • ITALIANO

    Salami, Proscuitto, fresh mozzarella, Roma tomatoes, lettuce, tomato and roasted red pepper aioli.

    DOLCE PICCOLO (MINI DESSERTS)
    mini tiramisu $3.25     cannoli $2.50     gelato $3.25

     

    *LUNCH MENU IS NOT AVAILABLE ON HOLIDAYS